Here’s how to make the cheese soufflé from ‘Beauty and the Beast’ at home

It’s another cooking Friday at Cape & Castle, where we once again test out all the mouth-watering food you have always wanted to eat from Disney movies. So far, we’ve tried Kronk’s Spinach Puffs from The Emperor’s New Groove and Tiana’s beignets from The Princess and the Frog. From one Disney princess to another, this week we are inviting you to…

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